Friday, December 2, 2011

Indoor S'mores

I really like this recipe, and I just made it. It's like rice crispy treats only much, much better.

Indoor S'mores

Ingredients
  • 8 cups (13-oz. box) graham cracker cereal
  • 6 cups (10.5-oz. bag) miniature marshmallows, divided
  • 1 1/2 cups (9 oz.) Milk Chocolate Morsels
  • 5 tablespoons butter or margarine, cut into pieces
  • 1/4 cup light corn syrup (optional)
  • 1 teaspoon vanilla extract
Directions
GREASE 13 x 9-inch baking pan. Pour cereal into large bowl.

HEAT 5 cups marshmallows, morsels, butter and corn syrup in medium, heavy-duty saucepan over low heat, stirring constantly until smooth. Remove from heat. Stir in vanilla extract.

POUR marshmallow mixture over cereal; stir until well coated. Stir in remaining marshmallows. Press mixture into prepared pan. Refrigerate for 1 hour or until firm. Cut into bars.

MICROWAVE METHOD:
Microwave 5 cups marshmallows, morsels, butter and corn syrup in large, microwave-safe bowl on HIGH (100%) power for 2 to 3 1/2 minutes, stirring every minute, until smooth. Stir in vanilla extract. Proceed as above.

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